Yandina Community Gardens

41 Farrell street, Yandina

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You are here: Home / Know Your Plants / Kang Kong (Ipomoea aquatica)

Kang Kong (Ipomoea aquatica)

28/12/2021 By

Low-growing rambler for very damp areas or place pot in water.Kang Kong (Web)

Other Names: Water spinach, Swamp cabbage

Origin: hot, humid tropics of SE Asia

Size: 0.3m high, 1m spread

Growing conditions: full sun to partial shade

Harvest: During summer-autumn in the sub-tropics, all year in tropics. Harvest often before the plant reaches 20cm high to encourage bushy growth.

Propagation: from soft cuttings

Growing tips:  Grow in very damp areas, or place pot in water.

Use: Leaves and vine tips are a staple green in Asia. Great in stir-fries other Asian dishes.

Availability in shop: summer to autumn

 

Filed Under: Know Your Plants, Nursery Plants Tagged With: edible leaves, Kang Kong, Permaculture, plants, Tropical greens, water plant

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biochar chop & drop compost composting Edible Greens edible leaves edible seeds edible tubers Event food waste food waste loop ground cover insect attracting Kids event Kids program know your plants Learning Living sustainably Management Committee medicinal plants medicine member event Morag Gamble native stingless bees Nutrient Dense Food Open garden visit Permaculture Plant plants Recipe Recipes Subtropical Greens Support plants Sustainable Building sustainable living Tropical greens volunteer water plant Wax-wrap making wax-wraps Workshop workshops Worm Farming Yandina Community Garden Yandina community Gardens

Permaculture People

Elizabeth Fekonia - Permaculture Real Food
Anne Gibson - The Micro Gardener
Morag Gamble - Our Permaculture Life
Dee Humphreys - Eatin Garden Edible Garden Tours

Acknowledgement of country

Yandina Community Gardens acknowledges and pays respect to the Traditional Owners of the land, the Gubbi Gubbi (Kabi Kabi) people, past and present and emerging. We recognise and wish to learn from their spiritual and cultural connection to the land.

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