Artisan Superfood Raw Cracker Workshop
with
Eta Brand – Naturopath and Wholefoods Educator
B.Nat, BSc Public Health, Med.Tech
Recipes with easy step-by-step instructions
Recipes – basic, savory and sweet dehydrated crackers
Superfoods – what they are and how they can benefit your health
Detailed information on the superfood ingredients used in the recipes
Using a dehydrator to make the crackers
Plenty of tastes of the various crackers
Enjoy an interactive, informative and fun session
Saturday 5th April 9am – 11am
Yandina Blue House Yandina Community Garden, 41 Farrell Street, Yandina.
Event information and to register:
https://events.humanitix.com/artisan-cracker-workshop-easy-nutrient-dense-and-delicious
Prepay before 22nd March $80* with direct EFT payment to:
Eta Brand BSB 638 010 Account 16271084
email info@naturopathy4me.com.au with receipt of payment
Contact Eta on 0411 637 186
Limited seats. Book Early.
*Donation to Yandina Community Gardens of $8 for every ticket sold.
Eta Brand is a Naturopath and Wholefoods Educator. She has been teaching about health and nutrition for more than 30 years. She was the owner of the Back to Basics Wholefoods Cooking School in Toronto Canada. She also taught Wholefoods Cooking at the Sydney Adventist Hospital Center for Health Management. She motivates learners with her unique skills and in-depth knowledge of what it means to be healthy. Food is our medicine. According to the Naturopathic Laws of Nature we go back to basics and the body renews. Using chemical-free ingredients and understanding what is appropriate for us as individuals is important. Eta has studied nutrition of diverse cultures and ancient knowledge is translated into contemporary applications. She has taught raw food, vegan, paleo, macrobiotic, vegetarian and Ayurvedic approaches to food and healing. She loves spices and herbs. There is immense joy in learning how to make nourishing food that you can share with your family and friends.