Herbaceous perennial that grows in soil or partially submerged in water.

Other Names: Fish mint, Chamaeleon plant

Origin: SE Asia

Size: 0.3m high, 0.5m spread

Growing conditions: partial shade to full shade

Harvest: All year round keep pruned to encourage new growth.

Propagation: from soft cuttings or division

Growing tips:  Grow in very damp areas, or place pot in water.

Use: Leaves are used as a green vegetable in salads, stir fries or curry. Has slightly “fishy” smell if crushed.

Availability in shop: all year