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You are here: Home / Archives for Galangal

Galangal

23/11/2017 By

Galangal (aka petit galanga, colic root, catarrh root and lesser galangal)

Galangal (Web)Alpinia officinarum

Origin: China and South East Asia

Plant: Nov – Feb

Harvest: Anytime after 2 years (or 1 year if grown in optimum conditions).

With a spade, dig into the galangal clump from the outside and break off whatever root mass you can. Look for the curled, pink-coloured rhizomes; these range in length from 4cm – 7.5cm and about 2cm thick.  Use fresh within a week.

Filed Under: Know Your Plants Tagged With: edible rhizomes, Galangal, Permaculture, plants

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